Duck protein (30%), yellow peas, glycerol of vegetable origin, hydrolysed poultry protein (8%), hydrolysed chicken liver (5%), collagen (4%), molasses, pea flour, dried rosemary (1%).

Analytical Constituents:
Crude protein 31.0 %, crude fat 5.5 %, moisture 17.0 %, crude ash 5.5 %, crude fibre 1.0 %, calcium 1.1 %, phosphorus 0.8 %, sodium 0.4 %, omega-3 fatty acids 0.1 %, omega- 6 fatty acids 0.6 %.