Beef Heart (20%), Beef Lung (20%), Turkey with Bone (30%), Beef Tripe (10%), Beef Kidney (2.5%), Beef Liver (2.5%), Carrot, Butternut Squash, Green Vegetables, Blueberries, Salmon Oil, Kelp, Wheatgrass Powder

Analytical Constituents:
Moisture 72%, crude protein 14.6%, crude fat 9.2%, crude ash 3%, crude fibre 0.9%