Whole Rabbit with Bone and Offal 40%, Turkey with Bone 40%, Beef Heart 10%, Beef Liver 5%, Beef Kidney 5%, Salmon Oil, Wheatgerm Oil.

Contains 80% fresh meat, 10% offal and 10% bone.

Analytical Constituents:
Moisture: 63.2% 
Protein: 17.6%
Fat: 8.4%
Ash (inorganic matter): 3.5%
Fibre:0.4%
Taurine: 765 mg/kg