38% goat (offal), 37% lamb (meat, lung, tripe), 8.5% broth, 4% blueberries, 3.4% pumpkin, 3.4% swede, potato starch, minerals, brewers’ yeast, 0.1% thyme, 0.1% nettle, yucca root, 0.1% linseed oil
Analytical Constituents:
Crude protein 12.4%, crude fat 8.2%, crude ash 2.2%, crude fibre 0.5%, moisture 73.1%, calcium 0.20%, phosphorus 0.15%.
