Ingredients

85% Duck with Bone, Carrot,Apple, Butternut Squash, Spinach, Sea Kelp and Scottish Salmon Oil.

Additives:
Vitamin C (50mg per kg)

Analytical Constituents:
Moisture 66.4%, Protein 21.2%, Fat 15.6%, Fibre 1.6%, Calcium 1.1%, Phosphorus 0.7%, Sodium 0.1%, Inorganic Matter 3.7%