Composition:
Turkey 50% (including Freshly Prepared Turkey 28%, Dried
Turkey 20% & Turkey Stock 2%), Sweet Potato (26%), Peas (9%), Potato, Beet Pulp, Linseed, Omega 3 Supplement, Minerals, Cranberry (0.3%), Fructooligosaccharides (FOS, 96 mg/kg), Mannanoligosaccharides (MOS, 24 mg/kg)

Analytical Constituents:
Crude Protein 26%
Crude Fat 11%
Crude Fibre 3%
Crude Ash 8%
Moisture 8%
NFE 44%
Metabolisable Energy 357 kcal/100g
Omega 6 Fatty Acids 2%
Omega 3 Fatty Acids 1.1%
Calcium 1.5%
Phosphorous 1.1 %

Nutritional Additives per KG:
Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU,
Vitamin E 95 IU
Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg,
Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese
(Manganous Sulphate Monohydrate) 35mg, Copper (Copper
(II) Sulphate Pentahydrate) 15mg, Iodine (Calcium Iodate
Anhydrous) 1mg, Selenium (Sodium Selenite) 0.3mg