Composition:
Salmon & Trout 50% (including Freshly Prepared Salmon & Trout 36%, Dried Salmon 12% & Salmon Stock 2%), Sweet Potato (24%), Peas (9%), Potato, Beet Pulp, Linseed, Omega 3 Supplement, Minerals, Asparagus (0.3%), Fructooligosaccharides (FOS, 96 mg/ kg), Mannanoligosaccharides (MOS, 24 mg/kg)

Analytical Constituents:
Crude Protein 26%
Crude Fat 11 %
Crude Fibre 3%
Crude Ash 7.5%
Moisture 8%
NFE 44.5%
Metabolisable Energy 359 kcal/100g
Omega 6 Fatty Acids 1.8%
Omega 3 Fatty Acids 3%
Calcium 1.4%
Phosphorus 0.9%

Nutritional Additives per KG:
Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU,
Vitamin E 95 IU
Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg,
Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese
(Manganous Sulphate Monohydrate) 35mg, Iodine (Calcium
Iodate Anhydrous) 1mg