Ingredients

Freshly prepared chicken 55% (meat and organs), freshly prepared trout 15%, minerals, cellulose, salmon oil 0.5%, brewer's yeast, glucosamine 0.1%, devil's claw 0.1%.

Analytical Constituents:
Crude protein 10.3%, Crude fat 7.2%, Crude ash 2.7%, Crude fibre 0.2%, Moisture 77.3%.

Nutritional Additives (per Kg):
Vitamins: Vitamin E (alpha tocopherol) 25 mg.
Trace Elements: Zinc as zinc sulfate monohydrate 15 mg, Manganese as manganese-(II)-sulfate monohydrate 3 mg, Iodine as (Ca-Iodat) 3b202 0.5 mg. Taurine 1000 mg.