Turkey thigh meat (49%),turkey heart(10%), turkey liver(10%), sweet potato (11.8%), carrot (7%), peas (5%), quinoa (2%), salmon oil (2%), minerals(1.7%), egg shells (0.7%), seaweed (0.48%), chicory(0.16%), DL-methionine (0.025%), mannan-oligosaccharides (0.025%), inulin(0.025%), glucosamine(0.02%), chondroitin sulphate (0.015%), yuccaschidigera (0.012%),  natural antioxidant-rosemary and tocopherol extracts (0.012%), selenium yeast (0.01%), thyme (0.005%), carnitine (0.0025%), cranberry (0.0025%), dandelion root (0.0025%), marigold yellow (0.0025%), ginger (0.0025%), turmeric (0.0025%).

Analytical Constituents:
Crude protein 15%, crude fat 7,5%, crude fibre 0.8%, raw ash 3.6%, moisture 59%, calcium 0.58%, phosphorus 0.44%.
1760 kcal/kg

Minerals:
Zinc chelate of lysine and glutamic acid 50 mg/kg, iron chelate of lysine and glutamic acid 40mg/kg, manganese chelate of lysine and glutamic acid 5 mg/kg, copper chelate of lysine and glutamic acid 4 mg/kg, calcium iodate anhydrous 0.75 mg/kg.

Vitamins:
Vitamin a as retinyl acetate 9000 iu/kg, vitamin d3 as cholecalciferol 750 iu/kg, vitamin e as all-rac-alpha-tocopherol acetate 175 mg/kg.